FOOD ADDITION TO CORN FODDER Russian patent published in 1995 - IPC

FIELD: agriculture. SUBSTANCE: food addition has mineral, vitamin and protein components. In order to balance corn fodder by amino acid composition, macro- and trace elements addition has thermally treated soybean, food yeast, fruits and berries oil cake, lysine food concentrate and vitamins A, D, E, B₂, B₃, β-carotene and trace elements zinc, manganese, copper, cobalt, and sodium chloride, precipitate, limestone, dry coffee slime, food groats made of phyllophora and food lignin at required ratio of components. EFFECT: enhanced quality of food addition. 1 tbl