METHOD OF VODKA PRODUCTION Russian patent published in 2001 - IPC

Abstract RU 2171292 C1

FIELD: technology of vodka production, liqueur and vodka industry. SUBSTANCE: method involves preparing an aqueous-spirituous solution, its treatment and addition of an addition. Lipid-containing extract of biomass of microorganism Mortierella alpina taken in the amount 2 x 10-6 - 3 x 10-4 % by mass as measured for the total content of arachidonic and eicosapentaenic acids is used as an addition. EFFECT: improved organoleptic indices of vodka.

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RU 2 171 292 C1

Authors

Kvasenkov O.I.

Lomachinskij V.A.

Goren'Kov Eh.S.

Dates

2001-07-27Published

2000-02-15Filed