FIELD: medicine. SUBSTANCE: royal jelly and lactose-pectin mixture at (10.0-10.2): 1 weight ratio are taken at weight ratio being 1:2. Composition of adsorbed royal jelly is the following, wt.%: royal jelly, 33.32-33.34; lactose, 60.55- 60.65; pectin. 5.95-6.05. EFFECT: more stable, easily dosed product.
Authors
Dates
2002-08-10—Published
2001-05-24—Filed