FIELD: production and processing of tobacco.
SUBSTANCE: method involves extracting mixture of allspice and pine needle using liquid carbon dioxide; separating miscella and using it for impregnation and expanding of moistened tobacco vein. Base product may be used as part of mix in tobacco smoking articles in an amount exceeding 30% since it does not produce cellulose taste during smoking.
EFFECT: increased efficiency in producing of aromatized tobacco vein having increased volume.
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2006 |
|
RU2306804C1 |
METHOD FOR PRODUCING OF AROMATIZED PUFFED TOBACCO VEIN | 2006 |
|
RU2306808C1 |
METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO VEIN | 2005 |
|
RU2289977C1 |
METHOD FOR PRODUCING LIGHT KRETEKS | 2006 |
|
RU2328191C1 |
METHOD FOR PRODUCING OF AROMATIZED PUFFED TOBACCO VEIN | 2006 |
|
RU2306825C1 |
METHOD FOR PRODUCING OF PUFFED TOBACCO STEM | 2006 |
|
RU2311099C1 |
METHOD FOR PRODUCING OF EXPANDED TOBACCO VEIN | 2006 |
|
RU2306064C1 |
METHOD FOR PUFFING OF TOBACCO STEM | 2006 |
|
RU2308860C1 |
METHOD FOR PRODUCING OF AROMATIZED EXPANDED TOBACCO STEM | 2006 |
|
RU2307552C1 |
METHOD FOR PRODUCING OF AROMATIZED TOBACCO STEM | 2006 |
|
RU2307540C1 |
Authors
Dates
2007-09-20—Published
2006-03-17—Filed