METHOD FOR PREPARING OF SPECIAL CANNED FOOD "CHOP SVI" (VERSIONS) Russian patent published in 2007 - IPC A23L3/00 A23L1/314 

Abstract RU 2312563 C1

FIELD: food-processing industry.

SUBSTANCE: method involves cutting, frying in melted butter and grinding in grinder chicken meat and garlic; cutting; freezing and grinding in grinder fresh celery cabbage, green onion, greens and beans; freezing and grinding in grinder fresh green pea grains; mixing said components with bone soup, starch, edible salt and CO2-extract of biomass of predetermined kind of micromycet; prepackaging resultant mixture in aluminum tubes; pressurizing and sterilizing.

EFFECT: wider range of novel canned food for cosmic diet and improved digestibility.

42 cl

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RU 2 312 563 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2007-12-20Published

2006-02-22Filed