FIELD: food industry.
SUBSTANCE: invention relates to technology of manufacturing coffee substitutes. Method provides for extraction of cloves by liquid nitrogen with corresponding miscella separation, girasol/sunflower preparation and cutting, its drying in microwave field till residual humidity about 20% at microwave field power providing warming of girasol/sunflowers inside the bits till temperature of 80-90° during at least an hour and frying. After that drying of lemon refuses in microwave oven till residual humidity about 20% at microwave filed power providing warming inside the bits till temperature 80-90° is performed during at least an hour and drying till residual humidity about 5 % by convective method. Girasol/sunflower and lemon refuses are mixed in mass ratio 7:3, impregnation of obtained mixture by separated miscella is performed with simultaneous pressure boost and depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen.
EFFECT: method allows to produce new flavoured coffee drink according to nonwaste technology.
