FIELD: medicine.
SUBSTANCE: method provides washing and grinding of dandelion roots, acid water filling, microwave processing to inactivate native enzymes, extraction at the preset process parameters. The extract is return osmosis concentrated, photosterilised and packaged in the aseptic conditions.
EFFECT: method allows a relatively high yield of inulin in an end product with reduced chromaticity of the latter, reduced power inputs and provided shelf life of the end product for at least one year without considerable change of its consumer and technological properties.
Title | Year | Author | Number |
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METHOD FOR MAKING INULIN-CONTAINING SOLUTION | 2010 |
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RU2421474C1 |
METHOD OF PREPARING INULIN-CONTAINING SOLUTION | 2010 |
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Authors
Dates
2011-06-20—Published
2010-03-11—Filed