FIELD: tobacco industry.
SUBSTANCE: invention relates to a technology for production of non-smoking nicotine-containing products like water naswar. The method provides for preparation of formula components. Citrus peel is extracted with liquid carbon dioxide to separate according miscella. Rustic tobacco and liquorice roots are cut, dried in microwave field at specified parameters of the process, mixed, impregnated with separated miscella with simultaneous increase of pressure. One performs depressurisation to atmospheric value with simultaneous freezing of the mixture, subliming and removal of carbon dioxide with simultaneous swelling of the mixture. One adds to the mixture cherry plum juice concentrate, sugar syrup, calcium or magnesium citrate and water. The produced mixture is moulded to produce the target product.
EFFECT: method allows to produce a non-smoking nicotine-containing rustic tobacco product with improved organoleptic properties and extended storage life combined with decreasing losses of flavouring substances and initial raw material nicotine.
Authors
Dates
2011-08-27—Published
2010-10-11—Filed