FIELD: nonsmoking products.
SUBSTANCE: invention refers to the production method of non-smoking nicotine-containing products of water naswar type. The method includes preparation of compound components, extraction of cardamon with fluid carbon dioxide with separation of the corresponding miscella, cutting of shag and licorice root. After cutting the shag tobacco and the lacorice root are cut, dried in the microwave field till the residual moisture reaches the level of 20 % with the microwave power allowing to heat the raw material up to the temperature inside the pieces of 80-90°C, for at least 1 hour. The the shag tobacco and licorice root are mixed, saturated with the separated miscella with the extract content of 0.02% of the mixture weight with simultaneous pressure increase. When saturated, pressure is increased and after saturation the pressure is released to atmospheric with simultaneous freezing of the mixture. Then subliming is performed and the carbon dioxide is removed with simultaneous bulbing of the mixture. Honey, sugar juice, calcium and/or magnesium citrate, and water are added to the bulged mixture, and the obtained mixture is shaped. The mixture is prepared with the following mixing ratio according to the weight within the accuracy ±2%: shag tobacco 400; licorice root 300; sugar juice in terms of 70% concentration 140; calcium and/or magnesium citrate 70; water no more than 1000.
EFFECT: improvement of organoleptic properties and extension of the storage life with reduction of losses of the aromatics and nicotine of the raw material.
1 dwg
