FIELD: non-smoking nicotine-containing products of water naswar type.
SUBSTANCE: method stipulates preparation of the compound components, extraction of the estragon with fluid carbon dioxide with separation of the corresponding miscella. Cutting and drying of the shag tobacco and the soapwort root in the microwave field with the constrained parameters of the process. Their mixing, saturation with the separated miscella with simultaneous pressure increase. Release of the pressure up to the atmospheric level with simultaneous freezing of the mixture,sublimation and removal of the carbon dioxide with simultaneous bulbing of the mixture. Then the mixture is enriched by prune juice concentrate, sugar syrup, calcium and/or magnesium citrate and water for further mixture and target product formation.
EFFECT: method allows extracting a new non-smoking nicotine-containing product from shag tobacco that is characterized by the improved organoleptic features and prolonged storage life, reducing at the same time losses of flavouring substances and nicotine of the raw material.
1 dwg
