FIELD: tobacco industry.
SUBSTANCE: invention relates to a technology for production of non-smoking nicotine-containing products like water naswar. The method envisages preparation of recipe components, extraction of vanilla with liquid carbon dioxide with corresponding miscella separation. Rustic tobacco and soapwort roots are cut, dried in microwave field at specified parameters of the process, mixed, impregnated with separated miscella with simultaneous increase of pressure. One performs depressurisation to atmospheric value with simultaneous freezing of the mixture, subliming and removal of carbon dioxide with simultaneous swelling of the mixture. One performs addition of honey, sugar syrup, calcium and/or magnesium citrate and water to the mixture. The produced mixture is moulded to produce the target product. The mixture is prepared at their following weight ratio of the components with accuracy of ±2%: rustic tobacco - 400, soapwort roots - 300, honey - 40; sugar syrup in conversion to 70% concentration -140, calcium and/or magnesium citrate - 70, water up to 1000.
EFFECT: technology will allow to produce a non-smoking nicotine-containing rustic tobacco product with improved organoleptic properties and extended storage life combined with decreasing losses of flavouring substances and initial raw material nicotine.
Authors
Dates
2012-02-27—Published
2010-10-20—Filed