METHOD FOR PRODUCTION OF PRESERVES "FRIED DENTEX IN TOMATO SAUCE" Russian patent published in 2012 - IPC A23L1/325 

Abstract RU 2470539 C1

FIELD: food industry.

SUBSTANCE: invention relates to food industry and represents a method for production of preserves "Fried dentex in tomato sauce". The method envisages preparation of recipe components, bulb onions milling, sunflower flour pouring with drinking water and maintenance for swelling, the listed components mixing with tomato paste, drinking water, sugar, hot black pepper, allspice, cloves, coriander and laurel leaf, cooking and addition of acetic acid to produce a sauce, cutting, maintenance in salt solution, dentex mealing in wheat flour and frying in vegetable oil, the dentex and the sauce packing, sealing and sterilisation.

EFFECT: method allows to reduce the manufactured target product adhesion to container walls.

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RU 2 470 539 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2012-12-27Published

2011-09-12Filed