FIELD: food industry.
SUBSTANCE: method envisages preparation of recipe components, bulb onions milling, ground pumpkin seeds extraction cake pouring with drinking water and maintenance for swelling, the listed components mixing with tomato paste, drinking water, sugar, salt, hot black pepper, allspice, cloves, coriander and laurel leaf, cooking and addition of acetic acid to produce a sauce, carrots cutting and sauteing in vegetable oil, cooking beans till double weight increase, herring cutting, mealing in wheat flour and frying in vegetable oil, the herring, carrots, beans and sauce packing, sealing and sterilisation.
EFFECT: invention allows to reduce the manufactured target product adhesion to container walls.
