FIELD: agriculture.
SUBSTANCE: method comprises formation of stems with sleeves and fruit formations on them. At that the vine stems are grown to the height of 1.7 m, and the sleeves are formed at the same height in the form of spiral, twisting them on the cropping wire in opposite directions relative to each other. The fruit formations are formed on the sleeves from the side shoots in the form of 1-2-bud knots, the developed green shoots of which are pinched when reaching 25-30 cm, leaving two buds.
EFFECT: method enables to reduce the period of formation of vines and to increase the yield of standard cuttings per area unit.
1 dwg, 1 tbl
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Authors
Dates
2015-06-10—Published
2014-02-21—Filed