FIELD: food industry.
SUBSTANCE: invention relates to agriculture - fodder production, namely to the methods of functional fodder production. Functional fodder production method involves washing of rye grains by tap water for 4-8 minutes. Then the washed grains are soaked in anolyte with pH 2.4-8.0 and oxidation-reduction potential 230-810 mV, concentration of oxygen 6.0-14.8 mg/L, made by contact activation of 6-10% ammonium sulphate solution, during 3.5-4.5 hours, the ratio of grains to anolyte is 1:2 respectively. Afterwards anolyte is removed and the grains are washed by tap water again for 3-8 minutes. Seed germination and sprouting take place in thin layer without growing medium by the method of air spraying with periodic turning, the total duration of germinaton accounts for 6-8 days at natural ambient light.
EFFECT: method implementation allows for the acceleration of seed germination process and for the production of functional fodder for livestock and poultry with recommended biochemical and microbiological quality factors along with low finance and labour inputs.
2 tbl, 1 ex
Title | Year | Author | Number |
---|---|---|---|
METHOD FOR PRODUCING FUNCTIONAL FORAGE | 2016 |
|
RU2618114C1 |
METHOD FOR PRODUCING FUNCTIONAL FODDER | 2016 |
|
RU2616386C1 |
METHOD FOR PRODUCING FUNCTIONAL FORAGE | 2016 |
|
RU2618121C1 |
METHOD FOR PRODUCING FUNCTIONAL FORAGE | 2016 |
|
RU2622256C1 |
METHOD FOR PRODUCING FUNCTIONAL FORAGE | 2016 |
|
RU2622150C1 |
METHOD OF MANUFACTURING FUNCTIONAL FORAGE | 2016 |
|
RU2618124C1 |
METHOD FOR PRODUCING FUNCTIONAL FORAGE | 2016 |
|
RU2622255C1 |
METHOD FOR PRODUCING FUNCTIONAL FORAGE | 2016 |
|
RU2622257C1 |
FUNCTIONAL FODDER PRODUCTION METHOD | 2016 |
|
RU2614592C1 |
FUNCTIONAL FODDER PRODUCTION METHOD | 2016 |
|
RU2614598C1 |
Authors
Dates
2017-03-22—Published
2016-01-20—Filed