FIELD: agriculture.
SUBSTANCE: shredded plants of the onion family (Alliaceae) are added to mineral water containing hydrogen sulphide within 60-120 mg/l, within 1-2% of the water volume. The solution is maintained for 2-3 hours. Early treatment of trees is carried out, using ramsons radical leaves. Garlic is used at subsequent treatments, wherein the amount of the mineral water at each treatment is 150-200 l/ha.
EFFECT: increasing the disease control safety and obtaining ecologically clean production.
1 tbl, 3 ex
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Authors
Dates
2017-05-03—Published
2016-10-27—Filed