JELLY FRUIT-PASTE CANDY Russian patent published in 1995 - IPC

Abstract RU 2040906 C1

FIELD: confectionery production. SUBSTANCE: proposed fruit-paste candy contains jellifying agent, sugar, flavoring additives and modified wheat bran, their mass ratio being 1.3-1.6:69.47-71.92:25.23-25.48:1.0-4.0. Said fruit-paste candy is prepared by dissolution of jellifying agent, by adding into it sugar and modified wheat bran which are preliminary ground and which are sustained in water at 98-100 C within 30-40 min and by boiling thus prepared mass. Then its cooling, adding flavoring agents, final boiling, formation and sustaining of desired articles are carried out. EFFECT: improves quality of desired product. 2 tbl

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RU 2 040 906 C1

Authors

Karnaushenko L.I.

Salavelis A.D.

Zhivoluk L.G.

Kaprel'Jants L.V.

Chimehddorzhijn O.

Dates

1995-08-09—Published

1992-06-16—Filed