FIELD: mechanical engineering. SUBSTANCE: method involves creating additional vacuum zone acting upon the main one with oppositely directed force vector creating the common vacuum of the doubled flow rarefaction. The common vacuums of the flows influence each other with oppositely directed force vectors resulting in creating the united vacuum enabling the ejected ingredient to be supplied into the united vacuum zone. The device has branch pipe for supplying the ingredient to be injected and intermediate cylinders. The branch pipe communicates with the middle part of the vacuum line. Each of the intermediate cylinders is placed in the corresponding vacuum head between the external and internal cylinders and has perforations in the conic nozzle zone. EFFECT: enhanced effectiveness in spraying liquids. 2 cl, 1 dwg
Title | Year | Author | Number |
---|---|---|---|
METHOD AND APPARATUS FOR VACUUM STERILIZATION OF FOOD PRODUCT | 1991 |
|
RU2030873C1 |
DEAERATOR | 0 |
|
SU1806097A3 |
METHOD OF VACUUM ATOMIZING OF LIQUIDS | 0 |
|
SU1641442A1 |
DEARATOR | 0 |
|
SU1011540A1 |
SPRAYING HEAD | 0 |
|
SU829197A1 |
VACUUM SPRAYING HEAD | 0 |
|
SU994022A1 |
SPRAYING HEAD | 0 |
|
SU902839A2 |
METHOD AND APPARATUS FOR BIOLOGICAL PURIFICATION OF EFFLUENTS | 0 |
|
SU1063789A1 |
METHOD OF REMOVING FERRUM FROM WATER AND DEVICE FOR EFFECTING SAME | 0 |
|
SU1161480A1 |
APPARATUS FOR CLARIFYING WATER CONTAINING SUSPENDED PRECIPITATE LAYER | 0 |
|
SU941307A1 |
Authors
Dates
1995-08-27—Published
1990-03-29—Filed