METHOD OF VEGETABLE RAW PROCESSING Russian patent published in 1997 - IPC

Abstract RU 2083672 C1

FIELD: fodder industry. SUBSTANCE: vegetable raw is treated with acid solution at amount 2-5% of raw, kept at 20-80 C for 15-120 min and vegetable substances were extracted with water at hydromodulus 4-10. The obtained mixture is separated for liquid phase and a mixture of liquid and solid phases. EFFECT: improved method of processing.

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RU 2 083 672 C1

Authors

Klimova Z.K.

Ksenofontov B.S.

Zakharychev A.P.

Kanarskij A.V.

Cherepanov V.G.

Strel'Nikova T.L.

Gorpenko L.V.

Dates

1997-07-10Published

1995-04-26Filed