FIELD: agriculture, in particular, feeding of farm bird. SUBSTANCE: method involves feeding meat chicken of 4-11 week age with multienzyme composition of enzyme preparation, beta-glucose, amylase and protease in an amount of 0.1% by weight of feed; stopping supplying feed to chicken, when reduction of fat in bird body is detected. EFFECT: increased efficiency and simplified method. 1 tbl
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Authors
Dates
2000-05-10—Published
1998-09-11—Filed