METHOD OF CHEESE PRODUCTION Russian patent published in 2000 - IPC

Abstract RU 2155490 C2

FIELD: dairy industry. SUBSTANCE: method involves introduction of antioxidant "Tonarol" in milk after normalization in the amount of 0.015-0.02% from fat in normalized milk. EFFECT: increased stability, improved quality of product with prophylactic action. 2 tbl, 2 ex

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RU 2 155 490 C2

Authors

Lukmanov N.M.

Linkevich E.T.

Ul'Janova Z.M.

Gurova K.K.

Fajzullin M.Kh.

Sulejmanov N.T.

Dates

2000-09-10Published

1998-10-12Filed