FIELD: alcoholic beverage industry. SUBSTANCE: low-alcoholic cocktail "Gin & Mandarin" contains per 1000 cu.dm, kg: substance with sweet taste, from 50.0 to 105.0 kg; substance with taste and flavor of juniper, from 0.2 to 2.5; substance with taste and flavor of mandarin, from 0.001 to 2.0 kg; aqueous-alcoholic solution, the balance up to strength from 5.00 to 9.00 mas. %. Additionally cocktail may include citric acid, sodium benzoate, carbon dioxide and flavoring "Tonik D 2088". The proposed cocktail possesses original taste and flavor due to combination and ratio of used ingredients. EFFECT: broadened assortment of low-alcoholic cocktails. 7 cl, 1 tbl, 1 ex
Title | Year | Author | Number |
---|---|---|---|
WEAKLY ALCOHOLIC COCKTAIL | 2000 |
|
RU2156285C1 |
LOW-ALCOHOLIC DRINK | 2000 |
|
RU2191813C2 |
LOW-ALCOHOLIC BEVERAGE | 1999 |
|
RU2154098C2 |
LOW-ALCOHOLIC DRINK | 2000 |
|
RU2191812C2 |
LOW-ALCOHOLIC DRINK | 2000 |
|
RU2191811C2 |
LOW-ALCOHOLIC BEVERAGE | 1999 |
|
RU2154094C2 |
LOW-ALCOHOLIC DRINK | 2000 |
|
RU2191814C2 |
LOW-ALCOHOLIC COCKTAIL | 1999 |
|
RU2167928C2 |
LOW-ALCOHOLIC BEVERAGE | 1999 |
|
RU2154100C2 |
LOW-ALCOHOLIC DRINK | 2000 |
|
RU2191818C2 |
Authors
Dates
2001-04-10—Published
1999-10-22—Filed