METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES Russian patent published in 2002 - IPC

Abstract RU 2182773 C2

FIELD: technology of canned foods industry. SUBSTANCE: recipe mixture contains pieces of fresh meat and vegetable components cooked up to ready-to-use state. Then introduced are salt of food acid with a polyvalent metal separated from a group of macro- and microelements, and gas-liquid extract of biomass of microorganism Pythium insidiosum. The mixture is packed in combined material containing two polymeric layers and a foil layer displaced between them. After it, mixture is subjected to heat sterilization. EFFECT: improved organoleptical properties and prolonged storage life of product.

Similar patents RU2182773C2

Title Year Author Number
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kas'Janov G.I.
  • Kholodtsov M.A.
  • Kvasenkov O.I.
RU2182774C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kvasenkov O.I.
  • Kas'Janov G.I.
  • Kholodtsov M.A.
RU2182776C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kvasenkov O.I.
  • Kas'Janov G.I.
  • Kholodtsov M.A.
RU2182777C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kvasenkov O.I.
  • Kas'Janov G.I.
  • Kholodtsov M.A.
RU2182778C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kas'Janov G.I.
  • Kholodtsov M.A.
  • Kvasenkov O.I.
RU2182775C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kvasenkov O.I.
  • Kholodtsov M.A.
  • Kas'Janov G.I.
RU2182784C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kas'Janov G.I.
  • Kvasenkov O.I.
  • Kholodtsov M.A.
RU2182785C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kas'Janov G.I.
  • Kvasenkov O.I.
  • Kholodtsov M.A.
RU2182786C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kas'Janov G.I.
  • Kvasenkov O.I.
  • Kholodtsov M.A.
RU2182787C2
METHOD OF PRODUCING MEAT-AND-VEGETABLE PRESERVES 2000
  • Kas'Janov G.I.
  • Kvasenkov O.I.
  • Kholodtsov M.A.
RU2182788C2

RU 2 182 773 C2

Authors

Kas'Janov G.I.

Kholodtsov M.A.

Kvasenkov O.I.

Dates

2002-05-27Published

2000-07-26Filed