FIELD: pisciculture. SUBSTANCE: for the purpose to label sturgeon fishes one should remove part of left and/or right septum of fish olfactory organ by keeping obtained characteristic appearance for the whole period of its vital cycle. The present innovation enables to obtain a label which could be kept and read for the whole period of fish vital cycle and which causes no negative impact upon growth and survival rate of labeled sturgeon fishes. EFFECT: higher efficiency. 2 dwg, 2 ex
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