FIELD: brewing. SUBSTANCE: method involves addition to wetting water the preparation prepared from biomass of micromycetes Pythium gracile by manufacturing process, germination of grains and drying. The preparation represents mixture of the first extract and solid residue obtained after sequential extraction of indicated micromycetes with nonpolar extractant taken in supercritical state, water, alkali, water, acid, water, alkali and water. EFFECT: simplified technology for preparing immunostimulating agent. 5 ex
Title | Year | Author | Number |
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METHOD FOR PRODUCING MALT | 2002 |
|
RU2221852C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221027C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221030C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221026C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221034C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221847C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221848C1 |
METHOD FOR PRODUCING MALT | 2002 |
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RU2221850C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221853C1 |
METHOD FOR PRODUCING MALT | 2002 |
|
RU2221854C1 |
Authors
Dates
2004-01-20—Published
2002-08-13—Filed