METHOD FOR PRODUCING MALT Russian patent published in 2004 - IPC

Abstract RU 2221026 C1

FIELD: food industry. SUBSTANCE: method involves addition to wetting water the preparation prepared from biomass micromycetes Pytthium ultimum by the required technology, germination of grains and drying. This provides the simplification of technology in producing malt and to expand assortment of immunostimulating agents for grains useful for using in food technology. EFFECT: improved producing method. 5 ex

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RU 2 221 026 C1

Authors

Kvasenkov O.I.

Dates

2004-01-10Published

2002-08-13Filed