FIELD: agriculture. SUBSTANCE: method involves treating grain flow provided in the form of falling rain with propionic acid dispersed by means of carbon dioxide. Carbon dioxide comprises additive of preparation produced from Pythium coloratum micromycet biomass by predetermined process. EFFECT: reliable storage of grain. 2 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR CONSERVING FRESHLY HARVESTED GRAIN | 2002 |
|
RU2228054C1 |
| METHOD FOR PRESERVATION OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2226837C1 |
| METHOD FOR PRESERVING OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2222147C1 |
| METHOD FOR TREATMENT OF GRAIN BEFORE LAYING FOR STORAGE | 2002 |
|
RU2227386C1 |
| METHOD FOR TREATMENT OF GRAIN BEFORE LAYING FOR STORAGE | 2002 |
|
RU2227992C1 |
| METHOD FOR PRESERVING OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2222145C1 |
| METHOD FOR PRESERVING OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2222148C1 |
| METHOD FOR PRESERVING OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2222150C1 |
| METHOD FOR PRESERVING OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2222149C1 |
| METHOD FOR PRESERVATION OF NEWLY HARVESTED GRAIN | 2002 |
|
RU2226838C1 |
