FIELD: food-processing industry, in particular, production of food additives.
SUBSTANCE: sapropel of enriched lake is used as prophylactic food additive free of any admixtures and having moisture content of from 90 to 60%. Method involves administering sapropel in an amount of from 10 to 15 g on an empty stomach 15-30 min before eating, 2-3 times a day for 2-4 weeks or 2-3 times a week; after swallowing of sapropel, drinking water or milk in an amount of from 50 to 100 g.
EFFECT: wider range of using sapropel, that is, processed prophylactic mineral mud, wider range of mineral food additives especially useful in case of disturbances connected with gastroenteric tract.
1 tbl, 1 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PROPHYLAXIS AND TREATMENT WITH MINERAL WATER | 2003 |
|
RU2235547C1 |
| COSMETIC SAPROPELIC MASK | 2001 |
|
RU2197224C2 |
| COMPOSITION OF SAPROPEL ADDITIVE FOR BAKERY AND FLOUR CONFECTIONARY PRODUCTS, AS WELL AS COMPOSITION FOR PREPARATION OF DOUGH USING SAPROPEL ADDITIVE | 2023 |
|
RU2821004C1 |
| CALCIUM-CONTAINING ADDITIVE FOR BISCUITS, BREAD AND BAKERY PRODUCTS | 2003 |
|
RU2259719C2 |
| METHOD FOR PREPARING SAPROPELIC MUDS FOR PHYSIOTHERAPY | 2000 |
|
RU2210376C2 |
| METHOD OF TREATING SAPROPEL BEFORE USING IT AS FODDER | 2000 |
|
RU2219786C2 |
| METHOD FOR GROWING BROILERS | 2016 |
|
RU2655850C1 |
| COSMETIC PRODUCT | 2017 |
|
RU2668537C1 |
| METHOD OF INCREASING RESISTANCE AND PRODUCTIVITY IN POULTRY | 2022 |
|
RU2802589C1 |
| METHOD FOR INCREASING REPRODUCTIVE CAPACITY OF COWS | 2015 |
|
RU2583630C1 |
