FIELD: feed production.
SUBSTANCE: dog's feed contains plant and animal components, with plant components including oats, buckwheat grains, barley, tomato pomace, Jerusalem artichoke green mass, and wheat grits, and animal components including pig skin, livestock bone flour, and additionally including propylene glycol, quercetin, vitamins A, D, E, used in the following weight ratio: livestock bone flour 250-300; oats 220-250; buckwheat grains 100-150; barley 220-250; tomato pomace 105-95; Jerusalem artichoke green mass 70-50; wheat grits 20; pig skin 5-20; propylene glycol 15-20; quercetin 0.015% by weight of fat; vitamin A 7,500 mass units/kg, vitamin D 600 mass units/kg, vitamin E 65 mass units/kg. Method involves grinding plant and animal components and mixing, with plant components including oats, buckwheat grains, barley, tomato pomace, Jerusalem artichoke green mass, wheat grits, and animal components including livestock bone flour, pig skin; exposing resultant mixture of components to hydrolysis with the use of organic acids; heating mixture; exposing bones to electric pulse processing followed by centrifuging for separating of water-bone mixture and producing livestock bone flour; mixing hydrolyzed plant component mixture with bone flour, ground pig skin, propylene glycol, vitamins A, D, E and quercetin; repeatedly mixing; exposing resultant mixture to microwave processing; forming and drying.
EFFECT: improved quality and increased prophylactic effect and improved digestibility of feed.
1 tbl, 1 ex
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Authors
Dates
2005-11-20—Published
2003-05-21—Filed