FIELD: food-processing industry, in particular, smoking equipment used for smoking of, for example, fish.
SUBSTANCE: thermal smoking apparatus has thermally insulated chamber adapted for placement of product to be smoked. Thermally insulated chamber is connected through air ducts, shutters, fans and injectors with device for producing of smoke flavoring preparation. Said device comprises smoke generator, carbon dioxide generator, and mixing chamber, which are integrated in single casing. Apparatus is further equipped with filter-cooler, smoke flavoring preparation heater and panel for setting smoking process control mode.
EFFECT: increased efficiency by providing controlled enrichment of smoke flavoring mixture with carbon dioxide, provision for closed-cycle operation, that is, operation free of constant outburst into atmosphere of smoke flavoring preparation.
5 cl, 2 dwg
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Authors
Dates
2005-12-27—Published
2003-07-17—Filed