STRAIN BIFIDOBACTERIUM LACTIS 676 USEFUL IN PREPARATION OF FERMENTED-MILK PRODUCTS, HEALTHY PRODUCTS, FERMENTED AND NON-FERMENTED FOODSTUFFS, BIOACTIVE SUPPLEMENTS, PROBIOTICS, AND COSMETIC AGENTS Russian patent published in 2006 - IPC C12N1/20 A61K35/74 A23C9/12 A23L1/29 A61K8/99 

Abstract RU 2290436 C2

FIELD: biotechnology, food processing industry, medicine, veterinary.

SUBSTANCE: strain Bifidobacterium lactis 676 is isolated from bulk of healthful infant and is characterized with increased biological activity, environmental strength, accelerated propagation on artificial cultural media, acid-forming and antagonistic activity against pathogenic and opportunistic microorganisms. Strain is useful in preparation of functional foodstuff, bioactive supplement, cosmetic and toiletry agents.

EFFECT: bifidus-bacterium strain for manufacturing of products with excellent probiotic and healthy effect for human and animals.

2 tbl, 6 ex

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RU 2 290 436 C2

Authors

Vustina Tat'Jana Fedorovna

Perminov Sergej Igorevich

Mozgovaja Irina Nikolaevna

Dates

2006-12-27Published

2005-02-22Filed