FIELD: heat and power industry; food-processing industry; other industries; methods of the water treatment.
SUBSTANCE: the invention is pertaining to the methods of the water treatment and may be used for reduction of the scale amount in the heat-exchange devices, and also for preparation of the drinking water or in the production of the liquid products in the food-processing industry. The method provides for usage of the electrohydraulic action at the simultaneous treatment with the pulsing ultrasonic field with the frequency of no more than 21.3 kHz and with the intensity of 37-51 W/cm2. The technical result of the invention consists in the increased efficiency of the water treatment at the decreased expenditures.
EFFECT: the invention ensures the increased efficiency of the water treatment at the decreased expenditures.
1 dwg
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