FIELD: food industry.
SUBSTANCE: the present innovation deals with manufacturing meat-vegetable canned food for cosmic nutrition due to preparing all the recipe components, cutting, freezing and reducing leek and thyme greens upon a chopper; onions and sweet pepper should be cut, fried in melted butter and reduced upon a chopper; carrots should be blanched and reduced upon a chopper, too; white culinary roots should be blanched and grated; wheat flour should be fried in melted butter. The above-mentioned components should be mixed with dry white wine, whisky, cream, bone broth, common salt, red sweet pepper and CO2-extracts of the preset micromycete type biomass, clove, laurel leaf, hot black pepper and nutmeg. Hen meat should be cut and reduced upon a chopper. The obtained mixture should be packed into aluminum tubes at the preset expenditure of components followed by sealing and sterilization. The innovation enables to manufacture new canned food for cosmic nutrition being of increased digestibility against analogous culinary dish.
EFFECT: higher efficiency of manufacture.
41 cl
