PRODUCTION METHOD FOR CANNED FOOD "RABBIT AND MILLET SICHENIK CUTLETS" Russian patent published in 2009 - IPC A23L1/317 

Abstract RU 2350172 C1

FIELD: food industry.

SUBSTANCE: invention is assigned to be used in food industry. Preserves of sichenik with garnish type are prepared by cutting and browning in the melted fat onion, boiling millet till increase in weight by 150%, chopping rabbit meat and mixing listed components with drinking water and table salt to obtain cutlet mass, its forming, breading in the bread crumbs and frying in the melted fat to obtain sicheniks, cutting and blanching potatoes, blanching and cutting beet, freezing fresh green peas, browning in the melted fat wheat flour and mixing in the oxygen-free conditions potatoes, beet, green peas, wheat flour, milk, sugar and table salt to obtain garnish, packing sicheniks, garnish and melted fat, sealing and sterilising.

EFFECT: invention enables to produce new tinned food which has improved digestibility.

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RU 2 350 172 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2009-03-27Published

2007-11-06Filed