FIELD: food industry.
SUBSTANCE: invention is intended for use in food industry and can be implemented to produce coffee substitutes. The method provides for preparing the ingredients, extracting basil by liquid nitrogen with corresponding miscella separation, cutting and drying chicory in the microwave field at preset process parametres as well as roasting chicory, roasting barley, oats and rye grain, mixing the chicory with the barley, oats and rye grain, impregnating the obtained mixture by separated miscella along with a simultaneous pressure boost and releasing the pressure until it equals the atmospheric pressure simultaneously freezing the mixture and cryomilling it in the medium of evolved nitrogen.
EFFECT: flavoured coffee drink produced according to a nonwaste technology.
