FIELD: food industry.
SUBSTANCE: this food product contains honey, dried fig and a fructose syrup containing 80-85 wt % of fructose.
EFFECT: product with a high energy and biological value, original organoleptic properties and a long shelf life without crystallisation which improves its consumer attributes.
2 ex
| Title | Year | Author | Number |
|---|---|---|---|
| NATURAL HONEY WITH DRIED PEARS | 2008 |
|
RU2378881C1 |
| NATURAL HONEY WITH DRIED APPLES | 2008 |
|
RU2378880C1 |
| NATURAL HONEY WITH BILBERRIES OR BLUEBERRIES | 2008 |
|
RU2378886C1 |
| NATURAL HONEY WITH RHUBARB | 2008 |
|
RU2380949C1 |
| NATURAL HONEY WITH CRANBERRIES OR COWBERRIES | 2008 |
|
RU2378885C1 |
| NATURAL HONEY WITH OILSEEDS | 2008 |
|
RU2378884C1 |
| NATURAL HONEY WITH DRIED APRICOTS | 2008 |
|
RU2378879C1 |
| NATURAL HONEY WITH RAISINS | 2008 |
|
RU2378870C1 |
| NATURAL HONEY WITH PRUNES | 2008 |
|
RU2378878C1 |
| NATURAL HONEY WITH NUTS | 2008 |
|
RU2378883C1 |
