FIELD: food industry.
SUBSTANCE: invention relates to agriculture and may be used at turkey-grower farms. The proposed method of turkey poults feeding envisages introduction of "Lactofleks" and "Lactofit" biologically active additives in an amount of 0.2 g per 1 kg of live-weight into the basic ration.
EFFECT: introduced biologically active additives are able to stimulate turkey poults immunity, normalise microflora of their digestive tract, enhance viability, intensity of growth and resistance.
1 tbl
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Authors
Dates
2011-11-20—Published
2009-12-21—Filed