COMPOSITION FOR MAKING ARTICLES FOR STORING FOOD PRODUCTS Russian patent published in 2012 - IPC C08J5/00 B29C70/58 C08L101/00 C12N1/20 B65D85/00 

Abstract RU 2457221 C2

FIELD: chemistry.

SUBSTANCE: composition contains plastic and EM ceramic, which is first held in a semi-dry state for 24 months and calcined at temperature 1150-1180°C, with content of EM ceramic in the composition of 0.3-0.9 wt %. The EM ceramic is made from clay which is mixed on a preparation made from effective beneficial microorganisms with an additive of rock table salt in ratio 1:1: 1/50, respectively.

EFFECT: improved method.

8 tbl, 2 ex

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RU 2 457 221 C2

Authors

Shevtsov Valerij Aleksandrovich

Dates

2012-07-27Published

2010-10-18Filed