METHOD FOR DETECTING BIRD'S DYSBIOSIS Russian patent published in 2014 - IPC G01N1/00 

Abstract RU 2510494 C1

FIELD: veterinary.

SUBSTANCE: method for detecting bird's dysbiosis is characterised by the fact that it provides for use of a detection device of an electronic nose type based on a block of 8 piezosensors with basis oscillation frequency of 10-15 MHz, the electrodes of which are modified with coatings sensitive to nitrogen-containing organic compounds, aliphatic acids, compound ethers, aromatic and aliphatic amines, amino acids, ammonium, sulphur-containing compounds, and water. At investigation of birds by means of the detection device of the electronic nose type for dysbiosis of their bowels, first, total content of gases-markers of the disease is determined; for that purpose, average sample of the bird's manure with the weight of 5.00 g is placed into a sterile glass vessel with a soft membrane, thermally regulated at the temperature of 25°C during 20 minutes, extracted with an individual syringe (5 cm3) of an equilibrium gas phase and introduced to a detection cell; maximum signals of the block of piezosensors are recorded by means of the programme. After that, a compressor is switched on for 1-2 minutes to clean the detection cell and the piezosensors. Then, a provisional index of dysbiosis is calculated as a ratio of maximum signals of sensors with films of polyvinyl pyrrolidone (PVP) to polydiethyleneglycol succinate (PDEGS), which reflect the ratio of content of free water to amines in equilibrium gas phase above the sample if the dysbiosis index is less than 1.10±0.05; a conclusion is made on availability of dysbiosis state of birds; with that, maximum signals of other sensors in the block, which are related to content of other gases-markers such as compound ethers, aliphatic acids and amino acids, sulphur-containing compounds, shall be lower in equilibrium gas phase than signals of water-detecting sensors, with a polyvinyl pyrrolidone coating, and amines, with a polydiethyleneglycol succinate coating; with that, content of individual classes of compounds ("щ") is calculated by a standardisation method.

EFFECT: improving accuracy and reliability, diagnostics informativity as per a provisional dysbiosis index - the ratio of content of free water and amines; detection of different classes of organic substances and equilibrium gas phase above manure samples is simplified.

3 tbl

Similar patents RU2510494C1

Title Year Author Number
METHOD OF DETERMINING SEVERITY OF WHEAT SMUT 2015
  • Shentsova Evgeniya Sergeevna
  • Shevtsov Aleksandr Anatolevich
  • Lytkina Larisa Igorevna
  • Kuchmenko Tatyana Anatolevna
  • Umarkhanov Ruslan Umarkhanovich
  • Apalikhina Oksana Aleksandrovna
RU2586284C1
METHOD TO ASSESS SAFETY OF PACKAGING POLYMER MATERIALS FOR THERMAL PROCESSING OF VACUUMISED FOOD PRODUCTS 2013
  • Kuchmenko Tat'Jana Anatol'Evna
  • Rodionova Natal'Ja Sergeevna
  • Umarkhanov Ruslan Umarkhanovich
  • Popov Evgenij Sergeevich
  • Bakhtina Tat'Jana Ivanovna
  • Berdnikova Evgenija Viktorovna
  • De-Souza Leonard Delali Kodzho
RU2550962C2
TEST METHOD FOR DETERMINING DEGREE OF OXIDATIVE RANCIDIFICATION OF ANIMAL FAT 2005
  • Smagina Nadezhda Nikolaevna
  • Korenman Jakov Izrail'Evich
  • Kuchmenko Tat'Jana Anatol'Evna
RU2296323C1
METHOD OF ORGANOLEPTIC EVALUATION OF CHILDREN'S TOYS BASED ON PLASTISOL FROM POLYVINYLCHLORIDE 2016
  • Kuchmenko Tatyana Anatolevna
  • Shuba Anastasiya Aleksandrovna
  • Drozdova Evgeniya Viktorovna
RU2640507C1
DIAGNOSTIC TECHNIQUE FOR CLAMIDIOSIS, GARDNERELLOSIS, TRICHOMONIASIS, UREAPLASMOSIS, MYCOPLASMOSIS BY COMPOSITION OF EQUILIBRIUM GAS PHASE OVER CERVICAL MUCUS 2010
  • Kuchmenko Tat'Jana Anatol'Evna
  • Mishina Anastasija Aleksandrovna
  • Tjurkin Igor' Aleksandrovich
  • Bitjukova Valerija Vital'Evna
RU2458139C1
METHOD FOR ATTRIBUTIVE IDENTIFICATION OF COFFEE BEVERAGES INTENDED FOR DIFFERENT SOCIAL GROUPS AND COMPARATIVE EVALUATION OF AROMA CHARACTERISTICS WITHIN GROUP 2011
  • Kuchmenko Tat'Jana Anatol'Evna
  • Shevtsov Aleksandr Anatol'Evich
  • Ostrikova Elena Aleksandrovna
  • Umarkhanov Ruslan Umarkhanovich
RU2502997C2
METHOD FOR EXPRESS ASSESSMENT OF DRY BAKING YEAST QUALITY 2016
  • Kuchmenko Tatyana Anatolevna
  • Shuba Anastasiya Aleksandrovna
  • Drozdova Evgeniya Viktorovna
RU2614667C1
METHOD OF DETERMINATION OF ADULTERATION OF SEDATIVES BASED ON NATURAL OILS WITH APPLYING CATION OF PIEZOELECTRIC SENSOR ARRAY 2008
  • Kuchmenko Tat'Jana Anatol'Evna
  • Kozhukhova Anna Viktorovna
RU2361206C1
METHOD FOR INDUSTRIAL FLAVOURS QUALITY ASSESSMENT 2007
  • Kuchmenko Tat'Jana Anatol'Evna
  • Lisitskaja Raisa Pavlovna
  • Golovanova Viktorija Aleksandrovna
  • Arsenova Marija Sergeevna
RU2328732C1
PROCESS OF EXPRESS QUALITY CHECK OF AROMATIC (ESSENTIAL) OILS AND ESSENCE-BASED PRODUCTS 2007
  • Kuchmenko Tat'Jana Anatol'Evna
  • Bujlova Ekaterina Jur'Evna
RU2327985C1

RU 2 510 494 C1

Authors

Kuchmenko Tatyana Anatolevna

Cheremushkina Irina Valentinovna

Shuba Anastasiya Aleksandrovna

Dates

2014-03-27Published

2012-07-25Filed