FIELD: food industry.
SUBSTANCE: beef and bulb onions are cut and combinedly fried in melted fat. One performs green beans and cilantro, parsley and basil greens cutting and freezing. Garlic is cut. Ground pumpkin seeds extraction cake is poured with bone broth and maintained for swelling. One mixes the listed components with tomato paste, salt and black hot pepper. The produced mixture and bone broth are packed. Then one performs sealing and sterilisation.
EFFECT: method allows to reduce the manufactured target product adhesion to container walls.
Authors
Dates
2014-04-27—Published
2013-04-29—Filed