FIELD: biotechnology.
SUBSTANCE: strain of bacterium Bacillus subtilis RNCIM B-11964 is proposed, which is a highly active producer of pectolytic enzymes macerating plant tissue.
EFFECT: strain exhibits high pectate-lyase and pectin-lyase activity with respect to pectins from different sources.
2 tbl, 5 ex
Title | Year | Author | Number |
---|---|---|---|
NUTRIENT MEDIUM TO CULTIVATE BACTERIA BACILLUS SUBTILIS BN-135- PRODUCENT OF PECTATE LYASE | 2014 |
|
RU2571945C1 |
STRAIN OF BACTERIUM BACILLUS MACERANS BS-04 AS PRODUCER OF PECTINASES, PROTEASE, XYLANASE AND AMYLASE | 2004 |
|
RU2272838C1 |
METHOD OF PREPARING ENZYMIC PREPARATIONS WITH MACERATING ACTION | 1991 |
|
RU2035506C1 |
STAM OF BACTERIUM BACILLUS MACERANS ARC V-2419 D - PRODUCER OF PECTATLIASE, PECTINLIASE AND POLYGALACTURONASE AND COMPLEX OF ALCALINE, CARBOHYDRASE, CONTAINS CSILANASE, β GLUCANESE, GALACTANESE, ARABINASE, CSILOGLUCANASE AND AMILASE | 2006 |
|
RU2323974C1 |
CULTURE MEDIUM FOR DEEP CULTURING OF PRODUCERS OF PECTOLYTIC ENZYMES | 0 |
|
SU1017728A1 |
NUTRIENT MEDIUM FOR GROWING PRODUCER OF BACILLUS CIRCULANS-31 MACERATING FERMENTS | 0 |
|
SU1116058A1 |
ERWINIA CAROTOVORA 2-82 STRAIN - PRODUCER OF PECTATE-LIASE | 0 |
|
SU1161551A1 |
METHOD OF OBTAINING PECTOLITE ENZYME PREPARATION | 0 |
|
SU622838A1 |
METHOD FOR PRODUCTION OF BACTERIAL PECTIN-LYASE ENZYME | 2002 |
|
RU2252959C2 |
0 |
|
SU535347A1 |
Authors
Dates
2015-07-10—Published
2014-09-10—Filed