FIELD: agriculture.
SUBSTANCE: agent for pre-sowing treatment of vegetable crop seeds in protected soil conditions contains salicylic acid, lectins and a source of magnesium. The agent additionally contains buckwheat bioflavonoids, trichoderma fungus metabolites, humic acids. The lectins are represented by soy lectins. The components are contained at the following ratio, wt %: salicylic acid 0.0001; buckwheat bioflavonoids 0.0001; soybean lectins 0.0001; magnesium sulphate MgSO4 or magnesium chloride MgCl2 6H2O 0.0001; trichoderma fungus metabolites 0.0001; humic acids 0.0001; water 99.9994.
EFFECT: increasing the disease resistance of vegetable crop seeds in protected soil conditions and increasing their yield.
8 tbl, 8 ex
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Authors
Dates
2017-07-21—Published
2016-02-09—Filed