FIELD: biotechnology.
SUBSTANCE: invention relates to microbiology and biotechnology and can be used in poultry farming. Probiotic preparation for poultry is characterized by the fact that it contains auxiliary substances, such as feed chalk and glucose, as well as a lyophilised mass of spore-forming bacteria Bacillus amyloliquefaciens. All components are taken at a certain ratio.
EFFECT: invention usage will allow to increase poultry productivity, as well as to improve meat quality.
1 cl, 1 tbl, 1 ex
| Title | Year | Author | Number |
|---|---|---|---|
| PROBIOTIC FODDER ADDITIVE | 2024 |
|
RU2833079C1 |
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|
RU2569002C1 |
| PROBIOTIC FEED ADDITIVE FOR AGRICULTURAL ANIMALS AND BIRDS | 2016 |
|
RU2654875C2 |
| BACILLUS AMYLOLIQUEFACIENS STRAIN USED TO INCREASE PRODUCTIVITY OF FARM ANIMALS, BIRDS AND FISHES | 2015 |
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RU2614858C1 |
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|
RU2837391C1 |
