FIELD: food industry.
SUBSTANCE: invention relates to food industry, namely to production of flour confectionary products. Disclosed is an enriched cracker made of oat flour, amaranth flour, drinking water, Edam cheese, vegetable oil, vitamin E (alpha-tocopherol acetate) and salt at following ratio of components, wt.%: oat flour 23.53; amaranth flour 23.53; Edam cheese 23.53; drinking water 21.17; vegetable oil 4.7; salt 3.53; vitamin E (alpha-tocopherol acetate) 0.01.
EFFECT: invention allows to expand the range of gluten-free products, to obtain a product of increased nutritive value with improved vitamin and mineral composition.
1 cl, 5 tbl
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