FIELD: food industry. SUBSTANCE: stamping drum is mounted on endless belt of closed conveyer. Supporting drum is mounted under belt of conveyer somewhat displaced relative to vertical axis of stamping drum. EFFECT: productive manufacture of dough items with and without filling. 2 cl, 3 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| PRODUCTION LINE FOR STUFFED-DOUGH FOODS | 1991 |
|
RU2036584C1 |
| LINE FOR OBTAINING DOUGH PRODUCTS WITH FILLER | 1997 |
|
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| METHOD AND DEVICE FOR COLD TREATMENT OF SMALL-PIECE ARTICLES | 1991 |
|
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| MACHINE FOR PRODUCTION OF MEAT DUMPLINGS | 2008 |
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| APPARATUS FOR MANUFACTURE OF SEMIFINISHED DOUGH PRODUCTS WITH FILLER | 1996 |
|
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| LINE FOR PREPARING OF DOUGH PRODUCTS | 2006 |
|
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| APPARATUS FOR MAKING PRODUCTS FROM FILLED DOUGH | 0 |
|
SU1005749A1 |
| DEVICE FOR MAKING ARTICLES OF PASTRY WITH FILLING | 1993 |
|
RU2054258C1 |
| METHOD AND APPARATUS FOR PRODUCING OF DOUGH PRODUCTS WITH FILLER | 2003 |
|
RU2262232C2 |
| PRODUCTION LINE FOR MAKING ARTICLES FROM DOUGH WITH FILLING | 0 |
|
SU1253563A1 |
