FIELD: food production. SUBSTANCE: sulfur is added to lignin at concentration 4-6% of total mass. Prepared mixture is added to the basic diet as 0.5-1.5% per 24 h. EFFECT: enhanced quality of food addition. 3 cl
Title | Year | Author | Number |
---|---|---|---|
0 |
|
SU1782598A1 | |
STRAIN BACILLUS FIRMUS USED FOR PREPARING PROBIOTIC PREPARATION DESIGNATED FOR PROPHYLAXIS AND TREATMENT OF AGRICULTURE ANIMAL YOUNG STOCK WITH BACTERIAL INTESTINE INFECTION | 2001 |
|
RU2190016C1 |
COMPOSITION FOR STRUGGLE AGAINST SARCOPTOIDOSIS IN ANIMALS AND DEMODECOSIS IN DOGS | 1992 |
|
RU2030868C1 |
AKTISAN FEED ADDITIVE FOR FARM ANIMALS | 1992 |
|
RU2033053C1 |
METHOD FOR TREATMENT OF INFECTIOUS DIARRHEA IN NEWBORN CALVES | 2003 |
|
RU2240825C1 |
STRAIN STREPTOCOCCUS VESTIBULARIS SLK-92 USED IN PREPARING PROBIOTIC PREPARATION DESIGNATED FOR PROPHYLAXIS AND TREATMENT OF BACTERIAL INTESTINE INFECTION IN AGRICULTURAL YOUNG STOCK ANIMALS | 2006 |
|
RU2317328C1 |
METHOD FOR CONTROL OF LARVAE THAT ARE CAUSATIVE AGENTS OF ESTROSIS IN SHEEP | 1992 |
|
RU2030865C1 |
COMPOSITION FOR STRUGGLE AGAINST SARCOPTOIDOSIS IN ANIMALS AND DEMODECOSIS IN DOGS | 1992 |
|
RU2030867C1 |
COMPOSITION "ACROSOL" FOR STRUGGLE AGAINST PSOROPTOSIS IN ANIMALS | 1992 |
|
RU2033151C1 |
LARVICIDE AGENT FOR SHEEP ESTROSIS TREATMENT | 1992 |
|
RU2030866C1 |
Authors
Dates
1994-11-30—Published
1991-07-09—Filed