FIELD: viticulture. SUBSTANCE: method involves formation of shortened sleeves with horns on the trunk. The sleeves are located on a horizontal strip along the row. Fruiting grapevines are grown on side horns, and on inner ones short trimming is performed. EFFECT: improved growth.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR CUTTING AND FORMATION OF GRAPE BUSHES | 2007 |
|
RU2335887C1 |
| METHOD FOR TRAINING OF GRAPE VINE | 2002 |
|
RU2228022C2 |
| GRAPE FORMING AND TRAINING METHOD | 2000 |
|
RU2190318C2 |
| METHOD FOR SHAPING AND MAINTENANCE OF GRAPE BUSHES | 2008 |
|
RU2374826C1 |
| METHOD OF MAINTENANCE AND SHAPING VINES | 2013 |
|
RU2538814C1 |
| METHOD OF FORMING GRAPE BUSHES | 2010 |
|
RU2436290C1 |
| METHOD OF MAINTAINING GRAPE SHRUBS | 2007 |
|
RU2362297C1 |
| VINE BUSH FORMATION, PRUNING AND GROWING METHOD | 2007 |
|
RU2343691C1 |
| METHOD OF SHAPING AND INTRODUCTION OF VINE BUSHES | 2008 |
|
RU2363147C1 |
| GRAPEVINE TRAINING METHOD | 0 |
|
SU1720574A1 |
