METHOD OF PREPARING ENZYME-PROTEIN CONCENTRATE Russian patent published in 1996 - IPC

Abstract RU 2063438 C1

FIELD: biotechnology, meet industry. SUBSTANCE: concentrate is produced from cattle abomasum taken from health animals. Raw is defatted, washed with weak tap water jet and frozen at -12-18 C for 16-28 hr. Then raw is milled in picker roll at hole diameter 4-5 mm, pH is brought about to 1.8-2.2 with 10-14% hydrochloric acid solution. Obtained mass is subjected for autolysis at 38-42 C for 1 hr and 5% sodium chloride is added to mixture. Ready concentrate is used in meet industry. Concentrate usefulness at 48 hr range. EFFECT: improved method of concentrate producing. 2 cl

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RU 2 063 438 C1

Authors

Dubinskaja A.P.

Gerasimova L.N.

Lantukhov O.V.

Popova O.V.

Dates

1996-07-10—Published

1992-04-24—Filed