METHOD OF PREPARING THE PASTE-LIKE PROTEIN-VITAMIN GRASS FOOD Russian patent published in 1998 - IPC

Abstract RU 2108731 C1

FIELD: agriculture, foods. SUBSTANCE: method involves disintegration of green mass to pulp-like state, addition of coagulating and preserving agents in the process of disintegration, batch feeding the product to storage followed by exposition of each portion before protein paste precipitation and removal of brown juice up to its residual layer of height 0.15-0.3 m. EFFECT: improved method of preparing.

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RU 2 108 731 C1

Authors

Chernogubov V.A.

Dolgov I.A.

Projdak N.I.

Popov S.I.

Dates

1998-04-20Published

1996-01-31Filed