METHOD OF PREPARING CURDY BAKED PRODUCT Russian patent published in 2000 - IPC

Abstract RU 2146463 C1

FIELD: dairy industry, particularly, production of curdy baked product. SUBSTANCE: formula of product contains oil mixture, and gas-liquid extract of mass of Pythium coloratum microorganisms is additionally introduced in it. Mixture of ingredients are packed in sealed-off tare and sterilized with simultaneous baking. EFFECT: extended storage life of product with prolonged radio-protective and immuno-stimulating action. 1 ex

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RU 2 146 463 C1

Authors

Burmistrov G.P.

Galichnikova N.A.

Dobrovol'Skij V.F.

Kvasenkov O.I.

Dates

2000-03-20Published

1998-10-09Filed